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Published by Meaghan on | last updated on .
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Big Mac smash tacos are the latest TikTok trend to take the internet by storm! Also called Smash Burger tacos, this mash up of Big Mac flavors is served taco style but with all your favorite McDonalds flavors like special sauce, classic burger toppings, and American cheese.
TikTok does it again.
I find so many tasty food trends on there, that I will never stop using the app.
No matter how many times my teen sons roll their eyes at me.
They don’t roll their eyes at these Big Mac smash tacos though!
How could they when it’s the perfect mash up of two of their favorite foods: Big Macs and tacos?
It’s such a favorite that they may even swallow their embarrassment that mom is on TikTok!
Ingredients
To make these, you’ll need:
- Ground Beef– Go for 90/10. You don’t want anything fattier or the patties will be too greasy.
- Tortillas– Flour soft taco sized tortillas.
- Cheese– Sliced American
- Toppings– Shredded iceberg lettuce, diced onion, thousand island dressing, and pickles
- Salt and pepper
How to Make
Making these Big Mac smash tacos is easy!
Just split the meat up into 8 equal portions and spread each portion of meat on a tortilla in a thin layer.
Season the meat with salt and pepper to taste.
Then, heat a medium skilletover medium heat.
Once the skillet is hot, place one of the tortillas beef side down in the pan.
Cook the beef for 2-3 minutes until the beef is cooked through and browned.
Once the beef is cooked, flip the tortilla over and let cook 30 seconds on that side.
At this point, take the tortilla out of the pan and place a slice of cheese on the beef.
Repeat with the other tortillas.
Top each with pickle, lettuce, onion and drizzle with the dressing.
Fold like tacos and serve!
Enjoy!
Storing Leftovers
I don’t recommend planning a night of leftovers with these Smash Burger tacos.
The tortillas will get a bit soggy in the fridge if you store them.
However, you can safely keep them in the fridge in an airtight container for up to 3 days.
It’s best to store leftovers without the toppings on them.
I highly recommend reheating them on the stovetop in a frying pan over medium heat to crisp the tortilla up a bit.
Tips and Tricks
- You don’t have to just season the meat with salt and pepper. A sprinkle of burger seasoning, dry barbecue rub, garlic powder, or whatever other seasoning you like would be good!
- Don’t limit yourself to the suggested toppings. Use your favorite toppings!
- These are fantastic with low carb tortillas if you are watching carbs.
Other TikTok Recipes
Big Mac smash tacos are a hit in my house and are sure to be in yours too!
Make them and enjoy!
Looking for other viral TikTok recipes?
Try these:
- Smoked Street Corn Dip
- Chopped Sub Sandwiches
- Fried Chicken Ice Cream
- Lazy Enchiladas With Taquitos
If you’ve tried these BIG MAC SMASH TACOS, or any other recipe on my site, let me know in the comment section how it turned out, we love hearing from our readers! You can also follow along with me onPINTEREST,FACEBOOK, andINSTAGRAMto see more amazing recipes and whatever else we’ve got going on!
Big Mac Smash Tacos (Viral TikTok Recipe)
Big Mac smash tacos are the latest TikTok trend to take the internet by storm! Also called Smash Burger tacos, this mash up of Big Mac flavors is served taco style but with all your favorite McDonalds flavors like special sauce, classic burger toppings, and American cheese.
5 from 1 vote
Print Pin Rate
Course: Dinner, Entree, Lunch, Main Course
Cuisine: American
Prep Time: 10 minutes minutes
Cook Time: 20 minutes minutes
Total Time: 30 minutes minutes
Servings: 4
Calories: 682kcal
Author: Meaghan @ 4 Sons R Us
Ingredients
- 1 pound 90/10 ground beef
- 8 soft taco size flour tortillas
- 8 slices American cheese
- 2 cup shredded iceberg lettuce
- 1/2 cup diced onion
- ½ cup thousand island dressing
- Pickle slices
- Salt and pepper
US Customary - Metric
Instructions
Divide the meat into 8 equal portions.
1 pound 90/10 ground beef
Spread each portion of meat on a tortilla into a thin layer.
8 soft taco size flour tortillas
Sprinkle with salt and pepper.
Salt and pepper
Heat a medium skillet over medium heat.
Place on of the tortillas beef side down in the pan.
Cook for 2-3 minutes until the beef is cooked through and browned.
Flip the tortilla over and let cook 30 seconds on that side.
Remove from the pan and place a slice of cheese on the beef.
8 slices American cheese
Repeat with the other tortillas.
Top each taco with pickle, lettuce, onion and drizzle with the dressing.
2 cup shredded iceberg lettuce, 1/2 cup diced onion, ½ cup thousand island dressing, Pickle slices
Fold like tacos and serve!
Notes
- You don't have to just season the meat with salt and pepper. A sprinkle of burger seasoning, dry barbecue rub, garlic powder, or whatever other seasoning you like would be good!
- Don't limit yourself to the suggested toppings. Use your favorite toppings!
- These are fantastic with low carb tortillas if you are watching carbs.
Nutrition
Calories: 682kcal | Carbohydrates: 41g | Protein: 37g | Fat: 41g | Saturated Fat: 16g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 12g | Trans Fat: 1g | Cholesterol: 124mg | Sodium: 1532mg | Potassium: 724mg | Fiber: 4g | Sugar: 11g | Vitamin A: 1057IU | Vitamin C: 5mg | Calcium: 571mg | Iron: 6mg
Did you make this recipe?Share it on Instagram @4sonsrus or tag #4sonsrus!
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Hi! I’m Meaghan
Welcome to my kitchen. Pull up a chair and get ready to dig into family friendly, easy recipes and meal ideas. I’m a self proclaimed, proud pickle snob and cheese lover. Aside from that, I’m also the mom to 4 busy boys, elementary school through college aged. My boys keep my husband and I busy, and boy, do they like to eat. A lot. Read more...
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